4 thoughts on “Miss Lou barbequed pork ribs

      1. “Don’t eat the stuff!” You cannot be from the south! 🙂 When you know you have a good one is when……… There is no liquid smoke on them, they have been cooked so slowly that they fall off the bone when you pick them up. The number one rule is……..paper towels and lots of them. I usually use one paper towel per rib. As Thinking Chamber said, “10 more pounds to my eyes.” Unfortunately, it doesn’t go to the eyes! 🙂 Have a great weekend. God Bless, SR

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