Here is how to make my natural brownie bar, with just the right salty sweetness. And optional chocolate glaze. Ingredients: Four large eggs 1 cup sugar, sifted 1 cup brown sugar, sifted 8 ounces melted butter 1 1/4 cups cocoa, sifted Two teaspoons vanilla extract 1/2 cup flour, sifted 1/2 teaspoon kosher salt Method: Preheat oven to 300 degrees. Grease and flour an 8-inch square … Continue reading Easy brownie Bars