Breakfast Muffins


Ingredients: 1 cup all-purpose flour ¾ cup whole-wheat flour 1 ½ teaspoon ground cinnamon One teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt ¾ cup whole milk ¾ cup packed dark brown sugar Two large eggs ¾ cup shredded carrot (from 2 medium carrots) ½ cup unsweetened shredded coconut, toasted ¾ cup finely chopped pecans, toasted ¾ cup raisins ½ cup vegetable oil … Continue reading Breakfast Muffins

French breakfast puffs


Ingredients: 1 ½ cups all-purpose flour1 ½ teaspoons baking powder½ teaspoon salt¼ teaspoon ground nutmeg½ cup granulated sugar⅓ cup coconut oilOne egg½ cup milk½ cup white sugarOne teaspoon ground cinnamonSix tablespoons margarine, melted. Instructions: Preheat oven to 350 degrees. Grease 12 muffin cups or line cups with paper muffin liners. In a large bowl, whisk together flour, baking powder, salt, and nutmeg. In a separate … Continue reading French breakfast puffs

Flavorsome triple berry muffins


Flavorsome triple berry muffins These sweet-scented, flavor-some triple berry muffins are a knockout. And everything was put together exactly as my Nana did back in the day. I just threw a couple of dried raspberries, blueberries, and blackberries in a mixing bowl. And add some sugar, buttermilk, vegetable oil, flour, salt, baking soda, and some chocolate chips. And mix everything together. Continue reading Flavorsome triple berry muffins

Old fashioned Honey banana muffins


How to make Old fashioned honey banana muffins Ingredients: Three bananas (very ripe)1/3 cup honey1/4 cup canola oil1/4 cup buttermilkOne large eggOne teaspoon vanilla1 1/2 cups all-purpose flourOne teaspoon baking soda1/4 teaspoon salt1/4 cup dark brown sugar Directions: Preheat the oven to 375F. Line a 12 cup muffin baking tin with paper muffins cup. Mash the bananas in a large bowl.  Then add the rest … Continue reading Old fashioned Honey banana muffins

Sweet potato muffins


How I make my sweet potato muffins Today’s recipe is sweet potato muffins. They are delicious and comforting. The sweet potato is a versatile food. It is a high calorie food, but it is rich in vitamin A, and beta carotene Ingredients: 1/4 cup skim or low-fat milk 1/2 cup cold mashed sweet potato 3/4 cup firmly packed brown sugar One egg three tablespoons vegetable … Continue reading Sweet potato muffins